So this is not the most inventive recipe in the world, but it is extremely easy and much less fattening and in my opinion much tastier than regular chicken tenders. More meat less breading.
Shake and Bake
1.5 lbs of chicken breast tenderloins
1. Preheat oven to 350F and place cover baking sheet with foil
3. Dip each tenderloin into the milk and then cover in shake and bake